Tag Cattle

Set Cattle Aside, Not the Meat

By Oliver Xuan, University of Saskatchewan Student 2020 has been a relatively more challenging year for every individual around the world. However, especially for Canada’s meat industry, maybe it is already winter in early May. Cargill plant and the JBS…

What’s your Beef?

By Courtney Nestman, University of Saskatchewan student Implants Safe for Cattle and Consumers With the rise of social media and scare tactic marketing, many consumers are being unnecessarily driven away from eating beef. Hormones are used in beef production to produce…