By Stephanie Bieri, University of Saskatchewan Food sovereignty The terms food security and food sovereignty are often used interchangeably, when in fact they are quite different. The FAO defines food security as the right for all people to have the…
By Carrie Rode, University of Saskatchewan Student Change of views With the push to become more sustainable, society has brought forward the issue of single-use plastics. Single-use plastics are items that are used only once and then are discarded; they…
The conflict for eNGOs The production of food has environmental impacts, there is no way around this. For food crops, like grains, vegetables or fruits, one has to disturb the natural environment in order to get from planting to harvest.…
Your farm’s data can help to inform governments Change frequently happens slowly, we may not notice that things are done differently today than previously until we actually stop and consider what has really changed. We have accepted many innovative changes,…
